Luke Nguyens Food Trail S01E04 | Watch TV Series 4U
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Luke Nguyens Food Trail S01E04

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Season 1, Episode 4 – “Brisbane Australia”
On the sunshine coast of Australia, Luke meets with a local fisherman to learn about where his produce comes from and they go out netting for spanner crabs, which he then turns into a refreshingly light salad. In Brisbane, Luke visits his restaurant with Head Chef Sarah as she cooks her Korean chicken, before heading to meet Yoshiki Sadahisa to learn the fine art of preparing gyoza.
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